HYDE Irish Whiskey has now launched a service to allow trade customers to create their own customisable single cask, Single Malt, Irish whiskey finish with their very own bespoke flavour profile.
The original single malt Irish whiskey was first aged for 6-8 years in a first fill, flame-charred, 200-litre Bourbon whiskey cask from Kentucky in the USA. The single malt is then further finished for an additional six months in a cask of the customer’s choice. There are over 20 cask types to choose from.
Cask finish options include: Sauternes, Banyuls Grand Cru, Calvados Cask, Pedro Ximénez, Oloroso Shery, PX sweet, Amontillado, Palo Cortado, Fino, Moscatel, Madeira, Marsala, Armagnac, Apricot Brandy, and Vermouth, to name but a few. If HYDE does not have the cask required, they will go out and source it.
HYDE will also design a customised bespoke label for the single cask release in their premium HYDE bottle with a natural bar top cork.
Trade customers can choose their own alcohol strength (from 40% ABV up to 59% ABV cask strength), as well as differing levels of cask charring according to personal preferences.
For more information on creating your very own whiskey, please contact Conor Hyde on email@example.com